Gyro 💚
I'm considerate of my bread-to-filling ratio, and I always stuff in too much filling. These pita breads are huge, so the idea of half sounds good. On the one hand: veggies. On the other hand, wicked messy.
This was great. I swung by the new local grocery store with my kiddo earlier to pick up lunch and decided to visit the salad bar to get precut everything to stuff in a gyro. Fresh romaine lettuce, spring mix greens, cukes, red onion, those little sweet & tangy red pepper things, banana peppers, yum! I added my own cucumber dill sauce and soy curl gyro meat—both the same as yesterday, and mmmm MMMM! 🥙😋
#plantbased #gyro #mediterraneanmunchies #oilfree