Sprouts on homemade bean-based cracked pepper boursin spread on torched sourdough 💚
To be able to just toss this together for a snack is a real delight. 😊
My diet isn't perfectly clean. I'm steering this ship every single day with a general focus on 'what better-for-me thing can I try next?' I'm guessing some people can relate with that. Some days the tide pushes me off course, and other days I've got a powerful tailwind. I'm still steering and my plant-based compass works pretty well!
Also, the community and inspiration here are a big part of my own success, and I am very grateful. I'm not only saying I'm grateful, but I feel grateful, and I think it's important to notice that you're feeling things like gratefulness, happiness, and other feelings because I believe a million percent there's a very strong, direct connection with those feelings and my overall health.
The clean diet thing reminded me! Remember in the intro to How Not to Die where Dr. Greger points out that his diet isn't necessarily healthy and proceeds to give an example that makes me literally LOL whenever I read it. I included it in the second photo. I laugh because when I first listened to the audiobook I was eagerly awaiting a relatable example only to be like wtf is dutched cocoa?! 😆
#plantbased #sproutsnack #