ALL the plant-based gyro 'meat'! ๐Ÿ’š

I saved just enough soy curl gyro meat to do a literal side-by-side with the tofu gyro meat! Tofu on the left, soy curls on the right. These are the things I do ๐Ÿ˜†

You know what, on a warm pita with some white onion and dill dip, this is just heavenly. The soy curls have a more meat-like texture because they're texturized that way, but to be real I'm interested in the whole package, not just one little partโ€”that said, both halves of this were awesome!!

I'm glad to have the option to make this either way ๐Ÿ˜‹

#plantbased #mediterraneanfood #eatmorebeans #beanssatisfy #oilfree