Cool veggie dip. Working on my dip game 💚
I feel pretty good about where I'm at with dressings. So I don't burn out on them, and because I dribble them all over myself like a babbling baby when I use them as veggie dips, I'm going to focus some attention to my dip game.
I have a cashew/soy milk/lemon juice/vinegar base that's reliable, and a habanero pink peppercorn dip that's yummo. I'd like one or two more to add to the rotation. I'm thinking a classic cool veggie dip; that's my first try above. Lots of minced dry onion, dill, parsley, seasoned salt, etc. It's like a French onion, maybe, I dunno, it's tasty but it needs some fine tuning. Anyway, if you have any simple and tasty dip ideas or dip recipes you love, please share!! Even if they're not vegan I'm just in discovery mode. Oh, and I'm specifically thinking dip for veggies at the moment. 🥦🥬🌱
#plantbased #veganrecipeshare #recipecommunity #letsmakeourownbluezones