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Green bean bliss! 😍 Taking these hericots verts to center stage with a combo of homemade hollandaise sauce and local @thesilkroadspices Ethiopian Berberé.💚
The lemony hollandaise pairs nicely with the warmth from the Berberé blend. I'm all about experimenting with fresh takes on veggies. I softened the green beans, it's a personal pref, and today they get the saucy finish.
How do you green bean? I'd love to hear your recipes! 👇🌱 I'll get my full hollandaise recipe posted so y'all don't have to piece it together from comments if you want to make it. ☺️
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