Maple-Mustard Cauliflower
Maple-Mustard Cauliflower is glazed and roasted to perfection! This simple, delicious, and gorgeous family-inspired dish is an eye-catching & mouth-watering delight! It's very affordable as well!
Turkey-Style Soy Curls Cutlets
This is one of the best cutlet's I've ever had! These vegan turkey cutlets are top notch for a plant-based Thanksgiving or any other time you'd like a meal with a nice, dense turkey cutlet.
Hollandaise Sauce
Enjoy this classic, light Hollandaise, a Sunday Brunch hit! Use reduced-fat cashew powder to add richness. This best Hollandaise is your new go-to recipe.
Hummus
Hummus This hummus recipe balances the light-yet-deeply-satisfying qualities of a traditional hummus recipe. The secret lies in the use of toasted sesame flour, blending until creamy, and choice toppings. tea…
Liverwurst & Braunschweiger
The base recipe is for plant-based Liverwurst. To make it into Braunschweiger, the Liverwurst can be smoked. Liverwurst & Braunschweiger An unbelievably good recipe of red onions, red lentils, walnuts,…
Smokehouse Ham Soy Curls
Smokehouse Ham Soy Curls Juicy, flavor-filled, wood-smoked ham. SO GOOD! Pellet smoking tubeBBQ grillVented grill panPelletsTorchTorch fuelSmall scale 20 ounces water3 grams sugar ((appx. 1/2 tsp, slightly heaping -- will…
Corned Soy Curls
A flavor-and-texture-focused Corned Soy Curls recipe for a St. Patrick's Day-Style Dinner or anytime Reuben sandwiches.
Soy Curls Buffalo Wings
These Soy Curls are lightly seasoned and seared to perfection, wrapped in a crispy and chewy rice paper, followed by a second light searing, and finally slathered in mouth-watering Extra Medium Buffalo Sauce.
Extra Medium Buffalo Sauce
Sitting between the heat of medium and hot, this extra medium buffalo sauce is just the right balance of bold flavor and pleasant warmth.
Walnut Butter
Just raw walnuts and optionally a bit of salt to make this walnut butter. No oil. No water. No sugar. No weird stuff.